Sunday, February 15, 2009

Stroganoff

Amber, I 've actually never made this, but a friend (whom I trust with recipes) gave this to me and it's so simple, I thought you'd like it.

1 lb ground beef, browned
1 cup cream of mushroom soup
2 beef boullion cubes
1/2 cup sour cream
enough milk to make saucy

Serve over rice, potatoes, noodles

I guess this is probably hamburger gravy over potatoes, huh? Oh, well...there you are.

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